The PW's Sandwich #1

She calls this Marlboro Man's sandwich. I made it the other night and MAN OH MAN. I'll be posting quite a few of her recipes on my blog because we love them and you will too. You can always go to her website and see them there, but to make it easy so you don't have to search them out, you can look here too. lol :D

Marlboro Man's Favorite Sandwich

2 to 3 lbs cube steak that's been extra tenderized
1 large onion or 2 small onions
**sliced mushrooms** (I added these)
4 french/deli rolls
2 sticks of butter... (oh yeah. BUTTER.)
Seasoned Salt
1/2 cup worchestershire sauce (or more)
Tabasco sauce

Slice the onions and cook in 1/4 stick of butter until soft and brown. Remove from skillet and set aside.
Slice cube steak into 1/2 inch slices, cutting against the grain. Season with seasoned salt.
In the same skillet melt 2 tbsp butter over high heat until it starts to brown. Add the seasoned cube steak in a single layer and cook until brown, then flip and cook until brown. (The recipe says about a minute on each side, but it took much longer than that for me.)
Add at least 1/2 cup of worchestershire sauce and some shakes of Tabasco. (I added 3 and it had a kick. I will only do 2 next time) Add another 2 tbsp of butter and add the cooked onions. Stir to combine.
Half and butter your rolls and brown them on a skillet. Lay the bottom half on your plate, cover with meat mixture (I added some provolone cheese here) and top with other half.

MmmmmmMMMMMMMMMMMM! Ryan LOVED this sandwich .. and so did I. Kids probably won't like it so much, especially the younger ones, but this is a great adult sandwich.