Got this from Rachel Ray! I LOVE this dressing...
3 heaping tbsp mayonnaise (I like the Kraft REAL mayo)
1 lemon - zested and juiced
1 tsp coarse pepper
3 tbsp EVOO (extra virgin olive oil)
salt
Combine mayo, lemon zest, and lemon juice. Add pepper. Whisk dressing and pour in olive oil. (You'll want to whisk it pretty hard so that the oil emulsifies.) Switch to a spoon once mixed and stir in cheese and season to taste.
This Saturday’s Recipes by The Pioneer Woman
3 years ago
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