Saturday, April 26, 2008

Sour Cream Chicken

I think I found this recipe online - allrecipes.com ... We really like this recipe, and since it marinates for 6-8 hours, the flavors are sooooooooooooo good.

2/3 cup sour cream
1 tbsp lemon juice
1 tsp worchestershire sauce
3/4 tsp celery salt
3/4 tsp paprika
pinch of salt
pepper
garlic
*I use 4 chicken breasts for this recipe*

Marinate in fridge for at least 6-8 hours or overnight.
Preheat oven to 350 or 375 degrees (depending on how fast you want it to cook)
When I cook this, it usually takes at least 45 minutes on 350.

1 comment:

Anica said...

We liked this recipe.